Fogo Brazilia - A Food Court & Casual Restaurant Franchise.
Growing Brazilian Churrasco Food Franchise. Store now availbale in Melbourne Central. Easy to follow retail business model
5% of gross
2% of gross
We provide extensive training for new Franchisees in one of our similar stores . You will also receive a comprehensive Fogo Brazilia Operation Manual as well as other training tools, materials and support . When you open your store , our operation team will support you by working with you in your store until we are confident that you can handle it by yourself.
We require franchisees who are passionate about working hard and building a successful business . You do not require any previous cooking or chef's skills . Operating the business is relatively simple and you will receive all the assistance you require as long as you are prepared to work hard, listen and follow instructions.
Length of Agreement
The length of the initial agreement will match that of the lease term negotiated with the Landlord for your shop. There will be provisions to renew the term once it has expired.
Year Business Established
Year Franchising Commenced
The owners of the Fogo Brazilia operation have extensive experience in both Retail and Restaurants. They were the founders of Rebel Sport in 1985 as well as the iconic Wildfire Restaurant at the Overseas Passenger Terminal in Sydney in 2002. Wildfire was the first restaurant in Australia to introduce the Brazilian Churrasco concept. Fogo Brazilia Churrasco was founded by Ian Dresner , Michael James and Hilton Seskin in 2008 and there are now 13 restaurants in Sydney and 1 in Melbourne . Michael has 35 years restaurant and food experience
About the Opportunity
This is a great opportunity to be involved with one of the most exciting food concepts in the early stages of its growth.
The quality of the food offered is the same as that offered in a full line Churrascaria restaurant, but for the first time in Australia is being offered in a Food Court or Casual Dining environment.
Fogo Brazilia offers a great opportunity for any person looking for a Franchise that is unique, in great demand as Shopping Centres try to improve the quality of their food offer and is relatively easy to run.
A Food Court franchise also has the added benefits of being a "9 to 6 " type concept which allows the franchisee who has a family to be able to still spend quality time with them.
The Fogo Brazilia menu offers a great variety at prices that are comparable with other Food Court offerings, but the quality far surpasses any other offer in the Food Court both in the context of health and freshness.