Location:
Kensington 2033 > Sydney - Greater > New South Wales
Investment level:
P.O.A
Type:
Franchise New
Industry:
Food & Drink > Coffee, Cafes & Restaurants
A new Muffin Break bakery cafe business opportunity is now available in University of NSW, Kensington Campus NSW
CAFÉ FORMAT 65.3 sqm inline cafe plus external seating
LOCATION On the Ground Floor
UNSW's main campus in Kensington is a busy, thriving community, the size of a small town.Conveniently located in the middle of campus, the Quadrangle Food Court is an integral part of culture and community at UNSW.
Muffin Break is an award-winning cafe business, with a recognisable brand name. As a Muffin Break bakery café owner, you can take full advantage of traffic from tourists and locals alike. In addition, there are many benefits that are unique to your journey as a Muffin Break franchisee, such as expert guidance and support from our experienced and dedicated team, in addition to full, accredited training so that you’re ready for anything. If you’re driven and excited to learn more, this may well be the opportunity for you!
All franchisees are supported with National Marketing Programs run by our marketing department. In addition to this, each franchisee receives support from a Marketing Executive including creating a Local Area Marketing plan tailored to their store.
We offer nationally recognised training courses to new franchisees. Our accredited training in our state of the art training academy CORE (Centre of Retail Excellence) is a main point of difference and is why many want to buy a franchise with us.
Comprehensive initial and ongoing training includes: business & operational knowledge and skills, instore experience, barista training, leadership and customer service to ensure the Muffin Break Brand promise is delivered in every location and you are confident and ready to run your own store.
3 Qualifications are Available:
- Food Safety Supervision Qualification
- Accredited Barista Program
- Certificate 3 in Hospitality (Includes Food Safety Supervisor Qualification & Accredited Barista Program).
1989
210
We take wholesome recipes, quality ingredients and an abundance of passion… and turn them into memorable moments. It’s the kind of good we’ve been sharing since 1989…We take wholesome recipes, quality ingredients and an abundance of passion… and turn them into memorable moments. It’s the kind of good we’ve been sharing since 1989…
2019 AFR Top 10 Most Sustainable Companies
2019 "Best Sustainability Initiative" QSR Media
2017 ‘Coffee Shop of the Year’ by Roy Morgan Customer Satisfaction 2016
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