About the Business

This newly built café kiosk sits inside a major redevelopment precinct in south-east Sydney and directly opposite a large building site generating 200–400 tradies across the road every day.

It’s an ideal setup for an operator who wants immediate, reliable demand plus long-term growth.

More than $200,000 and months has been spent on the premium, architect-designed fit-out, approvals and retape -now available at a fraction of its replacement cost. No grease trap. No franchise fees. No construction headaches. The layout is engineered for an efficient one-person workflow with , quality equipment and light-cooking capability.

With more than 1,000 new apartments being delivered in stages throughout the precinct, the customer base will expand significantly over the next 12–24 months. Early-morning tradie traffic, grab-and-go food options and extended hours give the incoming owner multiple ways to scale volumes quickly.

A rare opportunity: brand-new build, booming south-east Sydney growth corridor and immediate daily demand right outside your door—all for $88k WIWO.

Enquire with GSE Hospitality Brokers today.

Staff No
Currently run under a solo operator model. *No staff transfers with sale. *Two weeks’ training provided by vendor

Lease Info
Lease Term: 3 years from 2025 with 1 x 3-year option *Base Rent: $42,493 + GST p.a. ( $817 p/w ex GST) *Rent Reviews: Fixed 3.5% annually

Trading Times
Cor Trading Hours: *8am–7pm Mon–Fri, *8am–9pm Thu, *8am–6pm Sat–Sun *(tenant required 8am–6pm weekdays, 9am–5pm weekends)

Size of Premises
Brand new shop Fit out café kiosk *No Kitchen - Light cooking only *Designed for minimal staff and efficiency Opposite 2 major supermarkets and the car park escalators *Over 100,000 weekly visitors to the area

Opportunity
If you’ve ever dreamed of running your own café — setting your hours, serving your community, and doing it on your terms — this is the easiest possible start. Everything’s ready, the foot traffic is constant, and the layout is simple to run with one or two people. You get all the freedom of business ownership without the stress of long builds, high rents, or complicated menus.